The Curious Cook - Yogurt Begins With an Outbreak of Good Bacteria in Your Kitchen - NYTimes.com
http://www.nytimes.com/2009/04/15/dining/15curi.html?_r=3&scp=1&sq=yogurt%20harold%20mcgee&st=cse

how to make yogurt

Need to change from Fahrenheit to Celsius and likewise for volumes...

The Curious Cook - Yogurt Begins With an Outbreak of Good Bacteria in Your Kitchen - NYTimes.com

Harold McGee's experience making homemade yogurt.

RT @dogfishbeer:Thanks to @beerwars and @foodinc care about beer & food; now find out where milk in you fridge is from http://bit.ly/cVyDhn!

You'd be surprised. Did you know different brands of milk often come from the same dairy - and the same cows? Often, the same dairy provides milk for store and brand names, only differentiating them by their label! Most dairy products, especially milk have a state and plant code. Go get the milk out of your fridge and, and find out which dairy it comes from.

FAZER YOGUrt